Sunday: BEEF TERIYAKI STIR-FRY and BROWN RICE
Monday: BUTTERNUT SQUASH GREEN CURRY and BROWN RICE
Tuesday: Halloween Gathering. BEEF and VEGETARIAN CHILI with CORNBREAD.
Wednesday: CHILI over SWEET POTATOES and KALE.
Thursday: BEEF STEW with VEGAN BISCUITS.
Friday: SPLIT PEA SOUP with Home-made BREAD and SALAD.
Saturday: SAUSAGE, KALE, AND POTATO SOUP with BREAD and SALAD.