Coconut Flour Raisin Cookies

Ingredients:

• 1/4 cup coconut oil, melted
• 1/2 tablespoon vanilla extract
• 2 eggs
• 1/4 cup water or coconut milk
• 1/4 cup honey
• 1/2 cup coconut flour
• dash of salt
• 1/3 cup raisins

Directions:

1. Preheat the oven to 350°F.
2. Line a cookie sheet with a silpat mat or parchment paper and set aside.
3. In a small bowl, mix the coconut oil, vanilla extract, eggs, honey, salt and milk together.
4. Sift coconut flour into a large bowl.
5. Pour the wet ingredients into the dry and stir until combined.
6. Stir in the raisins.
7. Scoop by the tablespoon, roll into a ball with your hands and flatten out.
8. Bake for about 20 minutes until lightly brown.